What do you consider this? Comply with for extra! . Demolish These Put up Christ…

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🍃 Comply with sveganfood for extra! 🌱
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🍝😍 Demolish These Put up Christmas Blues With This Vegan Vodka Sauce!
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Recipe:
80 g cashews (soaked in a single day in water – sunflower seeds work too)⠀
120 g water⠀
300 g pasta⠀
1 small onion (very finely chopped)⠀
1 clove garlic (minced)⠀
60 ml tomato puree⠀
60 ml passata⠀
60 ml vodka (be certain it is vegan)⠀
1/2 tsp chilli flakes⠀
1½ tbsp dietary yeast⠀
1½ tsp white wine vinegar
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1. Mix the soaked cashews with the water within the cup of a high-speed blender. Mix till very easy and creamy. Put aside.⠀
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2. In the meantime convey a medium saucepan of salted water to the boil. Add the pasta and boil till al dente. Earlier than straining the pasta reserve at the very least half of the pasta water. Whereas the pasta is boiling, make the vodka sauce.⠀
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3. Place a medium frying pan over medium/low warmth and add a bit of olive oil. As soon as scorching, add the very finely chopped onion and garlic. Prepare dinner gently till the onions are turning translucent.⠀
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4. Add the tomato purée, passata and vodka to the frying pan. Stir to ensure the onions are properly coated within the tomato. Permit to simmer for round 5 minutes, stirring typically, till the tomato paste has turned a deep, darkish crimson.⠀
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5. Add the remaining components and stir. The sauce needs to be very thick at this level. Add round a cup or two of the pasta water – relying on how thick you want your sauce, and simmer for an extra minute or two.⠀
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6. Add the cooked pasta to the sauce and serve!
📷 by schoolnightvegan
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