TIKKA MASALA CURRY!! This was oh so scrumptious!! A number of nights earlier than we made a Crimson Pepper Sauce for pasta and it was very spicy
. After consuming all of the pasta, I nonetheless had a ton of leftover sauce. I did not need to waste it, so I made a decision so as to add it into my curry I had already deliberate to make. And it turned out higher than I may of imagined! It added a lot flavour!
It made 5 parts too! This was an excellent meal!