Skirt steak tacos with purple cauliflower and child kale 🔥
INGREDIENTS
1 lb skirt steak marinated for 1 hour in olive oil, salt and pepper, harissa seasoning, and a little bit of rice wine vinegar and soy sauce
Low carb tortillas
1/four head of purple cauliflower, calmly steamed then sautéed
Mexican cheese mix
Siracha