🍃Raspberry 🧁Cheesecake with Coconut whipped Cream by 365cleaneats
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RECIPE 🔰🔰🔰🔰🔰
Recipe: ◾️Substances 16cm x H 4cm silicone spherical mildew ◾️Base: 1cup uncooked walnuts(100g), 1 Tbsp activated pepitas, 1 Tbsp sunflower seeds, 2 Tbsp uncooked cacao nib, 2 Tbsp uncooked cacao powder, 2 Tbsp melted coconut oil or uncooked cacao butter, Four pitted Medjool dates, and 1/eight tsp pink salt ◾️Vanilla cheesecake filling: 1 cup (120g) uncooked cashews (soaked 2-5 hours and rinsed), half of cup (120ml) coconut cream, Four Tbsp (40g) melted uncooked cacao butter, 2-Three Tbsp maple syrup, 1 Tbsp lemon juice, 1/Four tsp vanilla paste, and pinch of pink salt ◾️Raspberry filling: 1 cup (120g) uncooked cashews (soaked 2-5 hours and rinsed), half of cup(50g) raspberries, Four Tbsp (40g) melted uncooked cacao butter, 4Tbsp maple syrup, Three Tbsp coconut cream, 1/2-1 tsp pitaya powder (elective), 1 Tbsp lemon juice, 1/Four tsp vanilla paste, and pinch of pink salt
**You possibly can substitute maple syrup & coconut cream with uncooked agave & almond milk for uncooked model
◾️Technique :
(1) Pulse each ingredient for the crust till effectively processed however nonetheless barely crumbly. Press the combination into the bottom and sides of the silicone mildew.
(2) In a excessive velocity blender place each ingredient for the cheesecake layer and mix effectively till easy. Add extra sweetener and lemon in the event you want. Layer the filling above the crust. Cool it within the freezer till set.
(3) Repeat the identical course of for the raspberry layer. Freeze the cake over evening
(4) Take out from the mildew and garnish with coconut whipping cream, dried raspberry, and desiccated coconut.
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