~🌈 Rainbow tofu scramble 🌈~
I have been getting fairly bored of my meals rotation recently, so I made a decision to make a variation of my regular tofu scramble and add the greens into the pan while its cooking. 😻🤤🌱
The greens I used have been zucchini, crimson capsicum and tomato. Then on rop I added avocado, homegrown spring onions and sesame seeds. 🥒🍎🥑
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It was VERY scrumptious 😋. I’m beginning to miss my sauces on prime of meals although. Tomato sauce or chilli mayo have been my go-to toppings. 🌶🥫
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