Lamb meatballs served with tzatziki, lentils, roasted pink peppers and arugula for a savory and scrumptious tackle a dinner salad. Impressed by delish
MEATBALL INGREDIENTS:
1 lb floor lamb
1/four cup dry breadcrumbs
1 giant egg
Minced Garlic (non-obligatory)
2 tbsp Parsley, chopped
2 tsp oregano, chopped
1 tsp cumin
Salt and pepper to style
half of tsp pink pepper flakes
Further virgin olive oil
RECIPE:
tailored from delish –
Preheat oven to 450 levels F. In giant bowl, mix lamb, egg, garlic, breadcrumbs, parsley, oregano, cumin, salt, pepper, pink pepper flakes and blend collectively utilizing your fingers. Type into roughly 16 meatballs and drizzle with olive oil. Cook dinner for 20 minutes. Serve over tzatziki , roasted pink bell peppers, lentils and Arugala.