>< I have been on a little bit of an oatmeal kick these days and especial...

>< Choc Baked Oats>< I have been on a little bit of an oatmeal kick these days and particularly with the baked oats. I assumed I would give the basic 'choc orange' combo a go as I had some orange and avocado within the freezer that actually wanted to get used up. 🥑🍊🍫 The feel wasn't actually need I used to be going for, or the style so there may be plenty of room for enchancment, but it surely was definetly enjoyable to experiment. 💥👍 The addition of maple syrup on high was completely pointless because the nutella within the centre was already tremendous candy. 😅 🍁 Here is what I used: ▪︎22g avo 🥑 ▪︎46g instantaneous oats ▪︎1 tbsp cacao powder 🍫 ▪︎1 tbsp almond butter ▪︎1/2 tsp baking powder ▪︎1/Four tsp vanilla ▪︎1/2 cup oat milk🥛 ▪︎1 tbsp pana_organic nutella within the centre ▪︎Toppings: 1/Four chopped orange, 1 scoop coyo_organic coconut yoghurt, 1 tsp maple syrup 🍊🥥 Methodology: 1. Preheat oven to 200°C 2. Add all substances besides toppings and nutella to a blender and mix till easy. 3. Pour half of the blended combination to a ramiken or oven secure dish. 4. Add a spoonful of nutella and pour the remaining blended combination on high. 5. Bake for 20 minutes 6. In the meantime, put together toppings. 7. As soon as baked, let cool for 10 minutes earlier than including toppings. 8. Dive proper in!! ¤ ¤ ¤ ¤ ¤