Chickpea spinach pizza with a candy potato crust by . RECIPE: Substances Cru…

Chickpea spinach pizza with a candy potato crust 😍🍕 by elavegan
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RECIPE:
Substances

Crust
* 1 batch of gluten-free pizza crust (or crust of alternative)

Sauce
* 2 tbsp olive oil or every other oil (divided)
* half of cup tomato sauce (tomato passata)
* Four tbsp coconut milk canned (or any plant-based milk)
* 1 tbsp balsamic vinegar (or apple cider vinegar)
* 1 tbsp scorching sauce (to style)
* 1 tsp coconut sugar (or common sugar)
* spice combine (1 tsp every of smoked paprika, onion powder, garlic powder)
* sea salt & pepper to style

Different substances
* 1 batch of straightforward vegan cheese sauce
* 1 avocado
* 1 15 ouncescan chickpeas
Directions
1. Make the pizza crust as per the directions within the recipe. Preheat oven to 200 levels C (390 levels F).
2. To make the sauce, combine 1 tbsp oil and all different sauce substances in a bowl with a whisk. Unfold the sauce (however save 3-Four tbsp) on the pizza crust and put the pizza within the oven for 10 minutes.
3. Warmth 1 tbsp oil in a skillet, add the remaining 3-Four tbsp of sauce and the chickpeas and fry for 3-5 minutes over medium warmth.
4. Unfold the chickpea combination and the vegan cheese sauce onto the pizza and put it again into the oven for an additional 10-15 minutes (or till crispy).
5. Peel the avocado, take away the stem, and lower it into items and put it on the pizza proper earlier than serving. Season once more with sea salt/pepper/spices if desired. Take pleasure in your scrumptious avocado chickpea pizza! .
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